1. PROJECT MANAGER - Self-motivated person able to supervise and manage all aspects of the project.
The successful applicants will work directly with the Project Director to ensure deliverables fall within the applicable scope and budget.
2. QUALIFIED CHEF OR COOK - Ideally applicants should be of professional level standard with formal training qualifications in cooking.
You will be required to work 4-6 hours one day each week providing hands-on training in commercial cooking skills and kitchen management to beneficiary volunteers from the local community. 18+ Leeds based
3. VIDEOGRAPHER - The Videographer role is to digitally record the project. This includes each of the training sessions, interviews with beneficiary volunteers, events and any appointed meetings.
This is a fun and exciting role. Applicants should have good camera skills and are encouraged to improve through online tutorials that are available on Youtube and other sites.
The role requires a commitment of 4-6 hours a week for up to 12 months. Single parents, students, unemployed, low income or ex-offender, all welcome to apply. No age or cultural background restrictions. 18+ Leeds based
Equality and Diversity Certificate
Safeguarding Vulnerable Adults and Children
4. COMMERCIAL COOKING AND FOOD SERVICE WORK SHOP VOLUNTEERS -
Individuals of any age or background are invited to register for a yearlong commercial cooking and food service program.
You do not need to have any particular skills but an interest in food, healthy food production and food service would be helpful.
The program has eight places available and those selected can go on to establish and run a food service social enterprise.
If this is something you might be interested in, please register to be contacted.